I’m pretty bored so just for fun this is how I make vegan banana cake!
Ingredients:
1 cup self raising flour
2 large ripe bananas
3 heaped table spoons of nuttelex
2 teaspoons cinnamon
2 teaspoons vanilla essence
2 eggs (no egg)
1 cup raw sugar
1 teaspoon salt
1/2 cup soy milk
(add more spices, nutmeg or lemon juice for extra flavor but I like simple banana cake)
Method:
Preheat oven to 180 and prepare a cake tin
Mix soft nuttelex and sugar using a fork until both are combined and the mixture is fluffy
To this add the banana (mashed) vanilla essence and eggs, mix with a whisk until all are combined
Sift flour, cinnamon and salt into a seperate mixing bowl
Slowing add this dry mixture into the original mix alternating between the dry mix and the soy milk.
Mix with a whisk until you get a nice consistency that isn’t too runny
Pour mixture into cake tin and bake for 45 to 50 minutes!
Easy peasy then nomnomnom you should get this:
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